Københavns Universitets Videoportal web@adm.ku.dk https://ku.23video.com da-dk Visualplatform http://blogs.law.harvard.edu/tech/rss Københavns Universitets Videoportal episodic no https://ku.23video.com/files/rv1.9/sitelogo.gif https://ku.23video.com http://video.ku.dk/photo/75613915/tv-series-at-tv2-lorry-the-young-1 <p>Rasmus Riemer Jakobsen is a Ph.D. student at the Department of Food Science at the University of Copenhagen (UCPH FOOD), who is working on making breast milk substitutes as good as breast milk. What proteins and bacteria do substitutes lack to be able to match the real thing?</p><p><a href="http://video.ku.dk/photo/75613915/tv-series-at-tv2-lorry-the-young-1"><img src="http://video.ku.dk/64968579/75613915/a06cb48d4942790118ebe2d87ac6a1d7/standard/download-9-thumbnail.jpg" width="75" height=""/></a></p> http://video.ku.dk/photo/75613915 Thu, 28 Apr 2022 15:34:10 GMT TV-series at TV2 Lorry: The young researchers and the food - Better breast... Rasmus Riemer Jakobsen is a Ph.D. student at the Department of Food Science at the University of Copenhagen (UCPH FOOD), who is working on making breast milk substitutes as good as breast milk. What proteins and bacteria do substitutes lack to be able to match the real thing? Rasmus Riemer Jakobsen is a Ph.D. student at the Department of Food Science at the University of Copenhagen (UCPH FOOD), who is working on making breast milk substitutes as good as breast milk. What proteins and bacteria do substitutes lack to be... Københavns Universitets Videoportal 10:09 <p>Rasmus Riemer Jakobsen is a Ph.D. student at the Department of Food Science at the University of Copenhagen (UCPH FOOD), who is working on making breast milk substitutes as good as breast milk. What proteins and bacteria do substitutes lack to be able to match the real thing?</p><p><a href="http://video.ku.dk/photo/75613915/tv-series-at-tv2-lorry-the-young-1"><img src="http://video.ku.dk/64968579/75613915/a06cb48d4942790118ebe2d87ac6a1d7/standard/download-9-thumbnail.jpg" width="75" height=""/></a></p> Aarhus University bacteria breast milk breast milk substitutes children children's development children's gut health Department of Food Science education food FOODHAY food science gut bacteria gut health research sequencing TV2 TV2 Lorry TV-series UCPH UCPH FOOD University of Copenhagen http://video.ku.dk/photo/64598025/meet-our-new-researcher-sandra <p>In this talk our new associate professor Sandra Breum Andersen talks about the research she i planning to carry out along with her research group as a part of Center for Evolutionary Hologenomics</p><p><a href="http://video.ku.dk/photo/64598025/meet-our-new-researcher-sandra"><img src="http://video.ku.dk/60445186/64598025/79d143caa18de83bba8c2ede3a41a3cc/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://video.ku.dk/photo/64598025 Mon, 05 Oct 2020 11:41:18 GMT Meet our new researcher Sandra Breum Andersen.mp4 In this talk our new associate professor Sandra Breum Andersen talks about the research she i planning to carry out along with her research group as a part of Center for Evolutionary Hologenomics In this talk our new associate professor Sandra Breum Andersen talks about the research she i planning to carry out along with her research group as a part of Center for Evolutionary Hologenomics Københavns Universitets Videoportal 24:24 <p>In this talk our new associate professor Sandra Breum Andersen talks about the research she i planning to carry out along with her research group as a part of Center for Evolutionary Hologenomics</p><p><a href="http://video.ku.dk/photo/64598025/meet-our-new-researcher-sandra"><img src="http://video.ku.dk/60445186/64598025/79d143caa18de83bba8c2ede3a41a3cc/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> Bacteria Center for Evolutionary Hologenomics Hologenomics Holoomics host-microbe interactions Microbes Microbiomes http://video.ku.dk/photo/61432139/daniel-powers-up-the-milk-making <p><h1>Episode 2 of the Tv-series Young Scientists and Food</h1><p>See episode 1 of Young Scientists and Food, <a href="https://video.ku.dk/manage/video/61429588">Can taste help to change the world?&nbsp;</a></p><p><span>See episode 3 of Young Scientists and Food, <a href="https://video.ku.dk/manage/video/61437411">Can a virus from poop make us thinner?</a></span><br></p><p>The milk is heat treated by pasteurization to avoid bacteria that can make us sick. But pasteurization damages vitamins, proteins and flavors. Therefore, as part of his PhD thesis at the Department of Food Science at the University of Copenhagen (UCPH FOOD), Daniel Munk is trying to make the raw milk safe to drink by giving it 20,000 volts of electricity instead. But the ways of science can be mysterious…</p></p><p><a href="http://video.ku.dk/photo/61432139/daniel-powers-up-the-milk-making"><img src="http://video.ku.dk/60650858/61432139/0d2ebdadbe17768261559320914ab4d3/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://video.ku.dk/photo/61432139 Fri, 03 Apr 2020 11:38:41 GMT Daniel powers up the milk-making process Episode 2 of the Tv-series Young Scientists and FoodSee episode 1 of Young Scientists and Food, Can taste help to change the world?See episode 3 of Young Scientists and Food, Can a virus from poop make us thinner?The milk is heat treated by pasteurization to avoid bacteria that can make us sick. But pasteurization damages vitamins, proteins and flavors. Therefore, as part of his PhD thesis at the Department of Food Science at the University of Copenhagen (UCPH FOOD), Daniel Munk is trying to make the raw milk safe to drink by giving it 20,000 volts of electricity instead. But the ways of science can be mysterious… Episode 2 of the Tv-series Young Scientists and FoodSee episode 1 of Young Scientists and Food, Can taste help to change the world?See episode 3 of Young Scientists and Food, Can a virus from poop make us thinner?The milk is heat treated by... Københavns Universitets Videoportal 05:58 <p><h1>Episode 2 of the Tv-series Young Scientists and Food</h1><p>See episode 1 of Young Scientists and Food, <a href="https://video.ku.dk/manage/video/61429588">Can taste help to change the world?&nbsp;</a></p><p><span>See episode 3 of Young Scientists and Food, <a href="https://video.ku.dk/manage/video/61437411">Can a virus from poop make us thinner?</a></span><br></p><p>The milk is heat treated by pasteurization to avoid bacteria that can make us sick. But pasteurization damages vitamins, proteins and flavors. Therefore, as part of his PhD thesis at the Department of Food Science at the University of Copenhagen (UCPH FOOD), Daniel Munk is trying to make the raw milk safe to drink by giving it 20,000 volts of electricity instead. But the ways of science can be mysterious…</p></p><p><a href="http://video.ku.dk/photo/61432139/daniel-powers-up-the-milk-making"><img src="http://video.ku.dk/60650858/61432139/0d2ebdadbe17768261559320914ab4d3/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> alternative to heat treatment of milk alternative to pasteurization bacteria bacteria in milk dairy education dairy science Daniel Powers Up the Milk-making Process Department of Food Sciende electricity in stead of heat treatment of milk heat treatment of milk milk-making process pasteurisation raw milk UCPH UCPH FOOD Young Scientists and food